Schaefer, H. Martin; Levey, Douglas J.; Schaefer, Veronika - In: Behavioral Ecology 17 (2006) 5, pp. 784-789
Fruit color changes during ripening are typically viewed as an adaptation to increase signal efficacy to seed dispersers. Plants can increase signal efficacy by enhancing chromatic (wavelength related) and/or achromatic (intensity related) contrasts between fruit and background. To assess how...