This study evaluates the consumption characteristics of sugar and products containing sugar based on data from the Brazilian Family Budget Surveys carried out in 2002/03 and 2008/09. The methodological approach consists in estimating the income elasticities, as proposed by Hoffmann (1983, 2010),...

This article measures the degree of difficulty of compliance to technical measures for firms that export food in Brazil, through the construction of indexes. It has conducted a survey of 117 firms and data collected were analyzed by multivariate analysis. The detailed variables in the article...

The basic hypothesis of this study is that producers do not realize, individually, the importance of adopting preventive measures, even aware of the economic risks for them and for the local economy, because outbreaks of some diseases are not frequent. Moreover, the presence of externalities...

This paper aims to verify the impacts of the Biosafety Protocol on Brazilian exports, as the country was the only one amid the biggest world agricultural commodities producers that has ratified it. The analysis focused on Article 18 and also on the soybean market. The additional costs to...

A escalada tarifária, em que o emprego de tarifas de importação sobre componentes ou matéria-prima é mais baixo e aumenta progressivamente para bens semifinais ou finais, estimula a importação de produtos primários em detrimento dos processados. Este artigo mensura os ganhos para o...

This paper estimates the impact of an increase in Brazilian sugar and ethanol demand for exports upon the countries’ overall production and employment. The impacts were simulated considering each of the major cane producing areas of the country (Center-South and North-Northeast). An...