Pardey, Philip G.; Alston, Julian M.; Chan-Kang, Connie - Department of Applied Economics, College of … - 2013
Over the past century and more, research and development (R&D) has contributed to a transformation of the U.S. food and agricultural sectors. R&D has fueled productivity growth, enabling U.S. farmers to do more with less. It has helped U.S. farmers to remain competitive in increasingly...
