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Military food supply in the Republic of Venice in the eighteenth century : entrepreneurs, merchants, and the state
Ongaro, Giulio - In: Business history 62 (2020) 8, pp. 1255-1278
Persistent link: https://www.econbiz.de/10012295518
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The grain trade and minorities in the early modern Italian Peninsula and beyond : an introduction
Andreoni, Luca; Do Paço, David; Mocarelli, Luca; … - In: Business history 66 (2024) 3, pp. 535-550
Persistent link: https://www.econbiz.de/10014578407
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Grain trade in early modern Mantua and Venice : the role of Ashkenazi and Italian Jews
Romani, Marina; Scuro, Rachele - In: Business history 66 (2024) 3, pp. 551-579
Persistent link: https://www.econbiz.de/10014578409
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Northern grain and the Flemish nation in Genoa : the structural consequences of a famine (1585–1616)
Gullino, Sofia - In: Business history 66 (2024) 3, pp. 580-597
Persistent link: https://www.econbiz.de/10014578412
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Ragusan trade diaspora and the commerce of grain in sixteenth century : a network-institutional approach
Dell'Osa, Dario; Lippolis, Stella - In: Business history 66 (2024) 3, pp. 598-624
Persistent link: https://www.econbiz.de/10014578414
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Practices, merchants and mercantilisms : Jews and the cereal trade in Trieste between Eastern Europe, the Po and the Mediterranean (18th century)
Andreozzi, Daniele - In: Business history 66 (2024) 3, pp. 672-686
Persistent link: https://www.econbiz.de/10014578424
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A price for toleration : the role of grain in shaping business relations between nobles and Jews of the Polish-Lithuanian Commonwealth
Ecchia, Stefania - In: Business history 66 (2024) 3, pp. 687-708
Persistent link: https://www.econbiz.de/10014578425