Showing 1 - 10 of 494
European empires had two key economic aspects: the extraction of colonial wealth by colonizers, and the relevance of trade for the colonial economies. I build a simple model of decolonization that puts these two elements at centre stage. By controlling policy in the colony, the mother country...
Persistent link: https://www.econbiz.de/10013104259
We examine long-run treaties for mitigating climate change. Countries pay an initial fee into a global fund that is invested in long-run assets. In each period, part of the fund is distributed among the participating countries in relation to the emission reductions they have achieved in this...
Persistent link: https://www.econbiz.de/10012958888
unfavorable harvest shocks in other regions of the world significantly curtail domestic economic activity. The effects are much … agriculture in GDP or lower shares of non-agricultural trade in GDP; that is, characteristics that typically apply to low …
Persistent link: https://www.econbiz.de/10012915574
In recent years, sustainability has represented one of the most important policy goals explored in the environmental Kuznets curve (EKC) literature. But related hypotheses, performance measures and results continue to present a challenge. The present paper contributes to this ongoing literature...
Persistent link: https://www.econbiz.de/10013053065
, is an alternative measure to BMI for current net nutrition. Little is known about how weights varied among Mexicans … height and age, two uncontrollable characteristics, indicating that 19th century Mexican current net nutrition varied the …
Persistent link: https://www.econbiz.de/10013011651
Heights and body mass index values (BMIs) are now well accepted measures that reflect net nutrition during economic … current net nutrition. Across the weight distribution and throughout the 19th century, white and black average weights … infectious disease rates were high, Southern current net nutrition was better than elsewhere within the US …
Persistent link: https://www.econbiz.de/10013014360
expectancy increased at the same time that nutrition decreased, indicating that the most important source of increased life … expectancy was not improved nutrition. Physically active farmers had greater BMRs and received more calories per day than workers … in other occupations. White diets, nutrition, and calories varied by residence, and whites in the rural Deep South …
Persistent link: https://www.econbiz.de/10013050417
When traditional measures for economic welfare are scarce or unreliable, stature and the body mass index (BMI) are now widely-accepted measures that reflect economic conditions. However, little work exists for late 19th and early 20th century women's BMIs in the US and how they varied with...
Persistent link: https://www.econbiz.de/10012994194
the world today. It is perhaps less well known that as recently as 1500 C.E. it was the other way around. The present … nutrition of their offspring. In this setting we demonstrate that relatively high metabolic costs of fertility, which may have …
Persistent link: https://www.econbiz.de/10012927736
The decline in the physical stature of the American population for more than a generation beginning with the birth cohorts of the early 1830s was brought about by a diminution in nutritional intake in spite of robust growth in average incomes. This occurred at the onset of modern economic growth...
Persistent link: https://www.econbiz.de/10012999691