Showing 1 - 10 of 194
By using a new source of 19th century Texas state prison records, the present study contrasts the biological living conditions of comparable blacks and whites in the American South between the Civil War and Reconstruction. White stature exceeded black stature. Between 1850 and 1870, black...
Persistent link: https://www.econbiz.de/10012780298
When other economic measurements are scarce or unreliable, height and the body mass index (BMI) are now well accepted measures for cumulative and current net nutrition. However, as the ratio of weight to height, BMI is the ratio of current to cumulative net nutrition, therefore, does not fully...
Persistent link: https://www.econbiz.de/10013009843
When traditional methods for measuring economic welfare are scarce or unreliable, heights and BMIs are now well accepted measurements that represent biological conditions during economic development. Weight, after controlling for height, is an alternative measure to BMI for current net...
Persistent link: https://www.econbiz.de/10013011651
Heights and body mass index values (BMIs) are now well accepted measures that reflect net nutrition during economic development and institutional change. This study uses 19th century weights instead of BMIs to measure factors associated with current net nutrition. Across the weight distribution...
Persistent link: https://www.econbiz.de/10013014360
Using data from late 19th and early 20th century US prisons, this study estimates the basal metabolic rates and calories for Americans of European descent. Throughout the 19th century, white basal metabolic rates (BMRs) and calories declined across their respective distributions, and much of the...
Persistent link: https://www.econbiz.de/10013050417
individuals from the North, East, and West. Whites were taller than blacks on the Central Plains where slavery was not the primary …
Persistent link: https://www.econbiz.de/10012992008
When traditional measures for economic welfare are scarce or unreliable, stature and the body mass index (BMI) are now widely-accepted measures that reflect economic conditions. However, little work exists for late 19th and early 20th century women's BMIs in the US and how they varied with...
Persistent link: https://www.econbiz.de/10012994194
When traditional measures for health and economic welfare are scarce or unreliable, height and the body mass index (BMI) are now well-accepted measures that reflect net nutrition during economic development. To date, there is no study that compares 19th century BMIs of immigrants and US natives....
Persistent link: https://www.econbiz.de/10012929257
In 1893, Frederick Jackson Turner proposed that America’s Western frontier was an economic ‘safety-valve,’ a place where settlers could migrate when conditions in eastern states and Europe crystalized against their upward economic mobility. However, recent studies suggest the Western...
Persistent link: https://www.econbiz.de/10013315422
Using data from late 19th and early 20th century US prisons, this study considers how black and mulatto basal metabolic rates and calories varied with economic development. During the 19th century, black physical activity and net nutrition declined during the late 19th and early 20th centuries...
Persistent link: https://www.econbiz.de/10013315583