Herath, Deepananda; Henson, Spencer - In: Canadian Journal of Agricultural Economics/Revue … 54 (2006) 4, pp. 443-459
"The likelihood of the voluntary adoption of hazard analysis and critical control point (HACCP) among food processing firms is evaluated by exploring the perceptions of food safety managers with respect to a range of possible motivating factors including the exogenous pressure to adopt HACCP,...