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Basic parameters of the primary dairy industry in Ontario and Quebec
Furniss, I. F. - In: Canadian farm economics 5 (1970) 4, pp. 11-24
Persistent link: https://www.econbiz.de/10002187153
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The grain corn enterprise in Eastern Ontario
Heighton, V. A. - In: Canadian farm economics 3 (1968) 2, pp. 4-8
Persistent link: https://www.econbiz.de/10002770133
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Possibilities for farm development in southeastern Renfrew County, Ontario
Lovering, J. H. - In: Canadian farm economics 3 (1968) 1, pp. 8-19
Persistent link: https://www.econbiz.de/10002401072
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Changes in production and gross returns of twenty sheep enterprises in Southern Ontario, 1964 to 1967
Yang, W. Y. - In: Canadian farm economics 3 (1968) 3, pp. 11-14
Persistent link: https://www.econbiz.de/10003030804
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Some highlights of a survey of incorporated family farms in Ontario
Sutt, R. A. - In: Canadian farm economics 4 (1969) 4, pp. 9-13
Persistent link: https://www.econbiz.de/10002879369
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Beef feeding in Eastern Ontario, 1964-65
Boswell, A. M. - In: Canadian farm economics 2 (1967) 3, pp. 23-31
Persistent link: https://www.econbiz.de/10001948525
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Sustainability in the Canadian agri-food system
Dyer, J. A. - In: Canadian farm economics 17 (1982) 3, pp. 23-28
Persistent link: https://www.econbiz.de/10002110838
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The outlook for poultry meat in Canada to 1980
Emmery, M. K. - In: Canadian farm economics 2 (1968) 6, pp. 10-13
Persistent link: https://www.econbiz.de/10002117964
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Proceedings
In: Canadian farm economics 9 (1974) 1, pp. 1-6,1-126
Persistent link: https://www.econbiz.de/10003287710
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The changing pattern of Turkey marketings in Canada
Kidd, J. D. F. - In: Canadian farm economics 4 (1969) 3, pp. 24-28
Persistent link: https://www.econbiz.de/10002215014