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Cows, missing milk markets, and nutrition in rural Ethiopia
Hoddinott, John; Heady, Derek; Dereje, Mekdim - In: The journal of development studies : JDS 51 (2015) 8, pp. 958-975
Persistent link: https://www.econbiz.de/10011344256
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How accurate is food-for-work self-targeting in the presence of imperfect factor markets? : Evidence from Ethiopia
Barrett, Christopher B.; Clay, Daniel C. - In: The journal of development studies : JDS 39 (2003) 5, pp. 152-180
Persistent link: https://www.econbiz.de/10001779900
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Achieving food security in China : past three decades and beyond
Zhou, Zhangyue - In: China agricultural economic review : publ. in … 2 (2010) 3, pp. 251-275
Persistent link: https://www.econbiz.de/10008859371
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India's public distribution system : utilisation and impact
Khera, Reetika - In: The journal of development studies : JDS 47 (2011) 7, pp. 1038-1060
Persistent link: https://www.econbiz.de/10009303275
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Climate risk, income dynamics and nutrition intake in rural China
Zhou, Li; Turvey, Calum Greig - In: China agricultural economic review : publ. in … 7 (2015) 2, pp. 197-220
Persistent link: https://www.econbiz.de/10011378295
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Farm-level pathways to improved nutritional status : introduction to the special issue
Carletto, Calogero; Ruel, Marie T.; Winters, Paul; … - In: The journal of development studies : JDS 51 (2015) 8, pp. 945-957
Persistent link: https://www.econbiz.de/10011344257
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Special issue: Farm-level pathways to improved nutritional status
Carletto, Calogero (contributor) - 2015
Persistent link: https://www.econbiz.de/10011344262
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Social hierarchies and public distribution of food in rural India
Basu, Deepankar; Das, Debarshi - In: The journal of development studies : JDS 51 (2015) 12, pp. 1653-1666
Persistent link: https://www.econbiz.de/10011454984
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The impact of food and economic crises on diet and nutrition
Dimova, Ralitza; Gang, Ira N.; Gbakou, Monnet B. P.; … - In: The journal of development studies : JDS 50 (2014) 12, pp. 1687-1699
Persistent link: https://www.econbiz.de/10010469180
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Balancing nutrition, luxury, and time constraints in food preparation choices
Lo, Chu-ping; Tashiro, Sanae - In: China agricultural economic review : publ. in … 3 (2011) 2, pp. 245-265
Persistent link: https://www.econbiz.de/10009230884