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Consumer Demand for Organiz Milk Continues to Expand-Can the U.S. Dairy Sector Catch Up?
Greene, Catherine; McBride, William D. - In: Choices 30 (2015) 1
Persistent link: https://www.econbiz.de/10011250283
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The Difference Meter for Measuring Interior Quality of Foods and Pigments in Biological Tissues
Birth, G. S.; Norris, K. H. - Economic Research Service, Department of Agriculture - 1965
Persistent link: https://www.econbiz.de/10010922391
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What is the New Version of Scale Efficient: A Values-Based Supply Chain Approach
Gunter, Allison; Thilmany, Dawn D.; Sullins, Martha - In: Journal of Food Distribution Research 43 (2012) 1
marketing still only accounts for a small percentage of total food sales because conventional food supply chains account for the …
Persistent link: https://www.econbiz.de/10010881501
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Drivers of Agricultural Transition
Peel, Derrell; Doye, Damona; Ahearn, Mary Clare - In: Choices 28 (2013) 2
Persistent link: https://www.econbiz.de/10010917175
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Model of Participation in U.S. Farm Programs
Shoemaker, R. A. - Economic Research Service, Department of Agriculture - 1993
Voluntary participation in U.S. farm programs significantly influences the economic consequences of these programs. The … crucially on the actual level of participation. U.S. farm programs are designed to provide income transfers and affect market … of the U.S. farm and nonfarm sectors. The main features of the model include the depiction of participation by farmers in …
Persistent link: https://www.econbiz.de/10010922166
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The Policy and Legal Environment for Farm Transitions
Ferrell, Shannon L.; Boehlje, Michael; Jones, Rodney - In: Choices 28 (2013) 2
Persistent link: https://www.econbiz.de/10011095850
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Utah Farm-Chef-Fork: Building Sustainabile Local Food Connections
Brain, Roslynn; Curtis, Kynda; Hall, Kelsey - In: Journal of Food Distribution Research 46 (2015) 1
While research documenting the impacts of direct marketing locally produced foods find positive impacts across the food …
Persistent link: https://www.econbiz.de/10011200813
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Sandhills Farm to Table
Matson, James; Shaw, Jessica - In: Journal of Food Distribution Research 45 (2014) 3
This paper explores the innovative multi-stakeholder cooperative structure of Sandhills Farm to Table Food Hub and how this business utilizes an innovative organizational structure to connect producers, consumers, and workers to each other and the community. Evaluating SF2T’s structure...
Persistent link: https://www.econbiz.de/10011143089
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Measures of the Degree and Cost of Economic Protection of Agriculture in Selected Countries
Dardis, Rachel; Learn, Elmer W. - Economic Research Service, Department of Agriculture - 1967
Persistent link: https://www.econbiz.de/10010922934
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Factors Influencing Producers’ Marketing Decisions in the Louisiana Crawfish Industry
Nyaupane, Narayan P.; Gillespie, Jeffrey M. - In: Journal of Food Distribution Research 42 (2011) 2
Factors influencing farmer selection of a crawfish marketing outlet were analyzed using 2008 survey data from the … washing operations significantly affecting farmer selection of marketing outlet. …
Persistent link: https://www.econbiz.de/10011143106