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Greene, Catherine; McBride, William D. - In: Choices 30 (2015) 1

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Nutraceuticals: Blurring the Line between Food and Drugs in the Twenty-first Century

Adelaja, Adesoji O.; Schilling, Brian J. - In: Choices 14 (1999) 4

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Fletcher, Jason - In: Choices 26 (2011) 3

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THE CHANGING FACE OF FOOD RETAILING

Senauer, Benjamin; Seltzer, Jonathan M. - In: Choices 25 (2010) 4

Honorable Mention, Outstanding Choices Article Award, 2011

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Food Safety and Defense Risks in the U.S.-Mexico Produce Chain

Nganje, William E.; Richards, Timothy J.; Bravo, Jesus; … - In: Choices 24 (2009) 2

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Scott Jr., John T. - In: Choices 07 (1992) 1

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Purcell, Wayne D. - In: Choices 04 (1989) 2

Industry leaders and some agricultural economists use flawed measures of demand for beef and fail to distinguish between a change in demand and a change in per capita consumption. The beef industry is not well informed on basic economic issues and that lack of information has contributed to...

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Health Information Technology in the United States: Better Information Systems for Better Care, 2013.

DesRoches, Catherine M.; Painter, Michael W.; Jha, Ashish K. - Mathematica Policy Research - 2013

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