New forces are at work in the agricultural sector: the growth of markets and private entrepreneurship, the changing global demand for food and other agricultural products, the rise of multinationals, and the expansion of integrated food chains. To realize the potential benefits, the public...

The majority of the world's poor depend directly or indirectly on agriculture. Despite the strong linkages between broad-based agricultural growth and poverty reduction, international support to agriculture sharply declined from the late 1980s. The need to raise agriculture's prominence in the...

Until the middle of 1972, general optimism in assessing food supplies for the world was widespread. But since then, a more conservative view and a certain uncertainty in forecasting prospects have replaced the former high hopes. One of the crucial reasons for this change have been developments...