Showing 1 - 10 of 315
Time scarcity is one of the strongest correlates of fast food consumption. To estimate the causal effect of time lost … on food choice, we match daily store-specific foot traffic data traced via smartphones to plausibly exogenous shocks in … results imply a net reduction in healthy food store choice due to time lost. …
Persistent link: https://www.econbiz.de/10014249135
weight and obesity rates. We first introduce the concept of novelty consumption, which refers to an increase in food … availability due to trade or innovation. Then we study how novel food products alter the optimal consumption bundle and welfare … experiment of economic development. Our data elicit detailed information on East Germans' food consumption, body mass, and diet …
Persistent link: https://www.econbiz.de/10010510027
Maternal sugar consumption in utero may have a variety of effects on offspring. We exploit the abolishment of the … sugar exposure. We find that prenatal exposure to derationing increases education and reduces BMI and sugar consumption at … those who are genetically predisposed to sugar consumption. …
Persistent link: https://www.econbiz.de/10013369003
consumption is two and a half times larger for households that can afford to cut the value of food consumption (75th quantile …) than for households at the bottom (25th quantile) of the food-consumption distribution. Similarly, households with diets … ; food security ; nutrition ; poverty ; quantile regression ; influence functions …
Persistent link: https://www.econbiz.de/10009536595
food imports from the U.S. with anthropometric and food expenditure data. Our findings suggest that exposure to food … 2012. Pro-obesity effects are driven by areas more exposed to unhealthy food imports. We also find evidence in favour of a …
Persistent link: https://www.econbiz.de/10012121965
in the North-East of England was the first local authority to ban planning permission for any new fast-food outlet. We …-2020. Data on food outlets were obtained from Food Standard Agency Food Hygiene Rating Scheme for 2012-2020. Data on area level … not use planning policy to restrict fast-food outlets. The analysis was at the Middle Super Output Area Level (MSOA). Our …
Persistent link: https://www.econbiz.de/10013471322
Using spatial and temporal variation in openings of fast food restaurants in Norway between 1980 and 2007, we study the … effects of changes in the supply of high caloric nutrition on the health and cognitive ability of young adult males. Our …
Persistent link: https://www.econbiz.de/10014276697
We estimate calories available to workers' households in the USA, Belgium, Britain, France and Germany in 1890/1. We employ data from the United States Commissioner of Labor survey (see Haines, 1979) of workers in key export industries. We estimate that households in the USA, on average, had...
Persistent link: https://www.econbiz.de/10011732355
We study the effect of health insurance expansion on nutrition-related children's health outcomes. We exploit quasi …
Persistent link: https://www.econbiz.de/10013343430
model of fast food consumption. To estimate this equation we use a quasi maximum likelihood approach that allows us to … peer effects in fast food consumption among adolescents belonging to a same friendship school network. Based on our … a panel dynamic weight production function relating an individual's Body Mass Index z-score (zBMI) to his fast food …
Persistent link: https://www.econbiz.de/10010529406