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ERS staff report : AGES
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ECONIS (ZBW)
52
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1
A comparison of household food security in Canada and the United States
Nord, Mark
;
Hopwood, Heather
-
2008
Persistent link: https://www.econbiz.de/10003860275
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2
Energy use in the US food system
Canning, Patrick N.
;
Charles, Ainsley
;
Huang, Sonya
; …
-
2010
Persistent link: https://www.econbiz.de/10008778251
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3
Household food security in the United States ; 2010
2011
Persistent link: https://www.econbiz.de/10009735323
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4
Prevalence of US food insecurity is related to changes in unemployment, inflation, and the price of food
Nord, Mark
;
Coleman-Jensen, Alisha
;
Gregory, Christian
-
2014
Persistent link: https://www.econbiz.de/10010372629
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5
Household food security in the United States ; 2012
2013
Persistent link: https://www.econbiz.de/10010344630
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6
Annual and monthly SNAP participation rates
Prell, Mark A.
;
Newman, Constance
;
Scherpf, Erik
-
2015
Persistent link: https://www.econbiz.de/10011455686
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7
Household food security in the United States ; 2011
2012
Persistent link: https://www.econbiz.de/10009738517
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8
Household food security in the United States ; 2009
2010
Persistent link: https://www.econbiz.de/10009739175
Saved in:
9
U.S. food commodity availability by food source, 1994-2008
Lin, Biing-hwan
;
Anekwe, Tobenna D.
;
Buzby, Jean C.
; …
-
2016
Persistent link: https://www.econbiz.de/10011699548
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10
The role of fossil fuels in the U.S. food system and the American diet
Canning, Patrick N.
;
Rehkamp, Sarah
;
Waters, Arnold
; …
-
2017
Persistent link: https://www.econbiz.de/10011699622
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