Although theory predicts that better property rights to land can increase land productivity through tenure security effects (investment effects) and through more efficient input use due to enhanced tradability of the land (factor intensity effect), empirical studies on the size and magnitude of...

In rural economies encumbered by significant market imperfections, farming decisions may partly be motivated by nutritional considerations, in addition to income and risk factors. These imperfections create the potential for farm assets to have direct dietary impacts on nutrition in addition to...

We study the structure and performance of the coffee export sector in Ethiopia, Africa’s most important coffee producer, over the period 2003 to 2013. We find an evolving policy environment that leads to structural changes in the export sector, including an elimi-nation of vertical...

This paper presents an overview of crop agriculture in Ethiopia, focusing mainly on cereal production. Ethiopia’s crop agriculture continues to be dominated by the country’s numerous small farms that cultivate mainly cereals for both own-consumption and sales. Five major cereals...

This paper provides details of the analysis done for Ethiopia’s background study for its implementation of the Comprehensive Africa Agriculture Development Programme (CAADP). The analysis provides an assessment of agricultural growth options utilizing a new computable general equilibrium...

We study cereal wholesale markets in Ethiopia in the last decade (2001–2011), a period that has been characterized by important local changes affecting agricultural markets, including strong economic growth, urbanization, improved road and communication infrastructure, an increase in...

his paper examines the importance of achieving high agricultural growth as a means of accelerating Ethiopia’s economic transformation. The conclusions are that a high rate of agricultural growth has farreaching positive implications for increasing employment and accelerating poverty...