We study the structure and performance of the coffee export sector in Ethiopia, Africa’s most important coffee producer, over the period 2003 to 2013. We find an evolving policy environment that leads to structural changes in the export sector, including an elimi-nation of vertical...

We study cereal wholesale markets in Ethiopia in the last decade (2001–2011), a period that has been characterized by important local changes affecting agricultural markets, including strong economic growth, urbanization, improved road and communication infrastructure, an increase in...

We study food retail in Addis Ababa based on a large survey of food retail outlets selling cereals, fruits and vegetables, and pro-cessed foods. The study shows high variation in quality and prices in the city and an increasing differentiation in food retail markets in recent years.