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Europe's integration in the diversities of local food and local knowledge : conclusion
Fonte, María - In: Naming food after places : food relocalisation and …, (pp. 265-273). 2010
Persistent link: https://www.econbiz.de/10008780321
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Reclaiming local food production and the local-expert knowledge nexus in two wine-producing areas in Greece
Papadopoulos, Apostolos G. - In: Naming food after places : food relocalisation and …, (pp. 237-264). 2010
Persistent link: https://www.econbiz.de/10008780322
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Traditional and artisanal versus expert and managerial knowledge : dissecting two local food networks in Valencia, Spain
Arévalo, Almudena Buciega; Pérez, Javier Esparcia; … - In: Naming food after places : food relocalisation and …, (pp. 215-236). 2010
Persistent link: https://www.econbiz.de/10008780323
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Traditional food as a strategy in regional development : the need for knowledge diversity
Kvam, Gunn Turid - In: Naming food after places : food relocalisation and …, (pp. 197-213). 2010
Persistent link: https://www.econbiz.de/10008780328
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One tradition, many recipes : social networks and local food production ; the Oscypek cheese case
Adamski, Tomasz; Gorlach, Krzysztof - In: Naming food after places : food relocalisation and …, (pp. 173-195). 2010
Persistent link: https://www.econbiz.de/10008780330
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The construction of origin certification : knowledge and local food
Fonte, María - In: Naming food after places : food relocalisation and …, (pp. 149-171). 2010
Persistent link: https://www.econbiz.de/10008780332
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From the local to the global : knowledge dynamics and economic restructuring of local food
Rodrigo, Isabel; Veiga, José Ferragolo da - In: Naming food after places : food relocalisation and …, (pp. 127-148). 2010
Persistent link: https://www.econbiz.de/10008780333
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Local food production in Sweden : the Eldrimner National Resource Centre for small-scale food production and refining
Bruckmeier, Karl - In: Naming food after places : food relocalisation and …, (pp. 99-124). 2010
Persistent link: https://www.econbiz.de/10008780336
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The reconstruction of local food knowledge in the Isle of Skye, Scotland
Dargan, Lorna; Harris, Edmund - In: Naming food after places : food relocalisation and …, (pp. 77-97). 2010
Persistent link: https://www.econbiz.de/10008780338
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Creating a tradition that we never had : local food and local knowledge in the Northeast of Germany
Siebert, Rosemarie; Laschewski, Lutz - In: Naming food after places : food relocalisation and …, (pp. 61-75). 2010
Persistent link: https://www.econbiz.de/10008780341