Showing 1 - 4 of 4
The organic sector has expanded rapidly over the last decade, as retail sales of organic food increased to $15.7 billion in 2006. As sales have grown, so have the number and types of outlets selling organic products. USDA’s Economic Research Service surveyed certified organic intermediaries in...
Persistent link: https://www.econbiz.de/10008519044
Consumer demand for organic products has widened over the last decade. While new producers have emerged to help meet demand, market participants report that a supply squeeze is constraining growth for both individual firms and the organic sector overall. Partly in response to shortages in...
Persistent link: https://www.econbiz.de/10008476079
This book contains a sampling of recent ERS research illustrating the breadth of the Agency’s research on current policy issues: from biofuels to food consumption to land conservation to patterns of trade for agricultural products. What you won’t find in this collection is any mention of...
Persistent link: https://www.econbiz.de/10008476081
This is a large file. We have had reports of problems opening the file in Mozilla Firefox. If you have problems, try using Windows Internet Explorer.
Persistent link: https://www.econbiz.de/10005480348