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Reis bleibt das wichtigste Grundnahrungsmittel in Asien und die Regierungen kontrollieren und fördern über eine breite Palette wirtschaftspolitischer Instrumente Anbau, Ertrag, Preise und Produktivität der Reiskultur in Asien. Am Beispiel von neun ausgewählten asiatischen Ländern (s.o.)...

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