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Theme: Agri-Food and rural innovations for healthier societies
Roosen, Jutta - In: European review of agricultural economics : ERAE 41 (2014) 3, pp. 353-354
Persistent link: https://www.econbiz.de/10010428217
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Employment effects of CAP payments in the UK non-farm economy
Rizov, Marian; Davidova, Sofia; Bailey, Alastair - In: European review of agricultural economics : ERAE 45 (2018) 5, pp. 723-748
Persistent link: https://www.econbiz.de/10012244472
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What drives agrifood firms to register for an environmental management system?
Grolleau, Gilles; Mzoughi, Naoufel; Thomas, Alban - In: European review of agricultural economics : ERAE 34 (2007) 2, pp. 233-255
Persistent link: https://www.econbiz.de/10003559347
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The role of product differentiation for contract choice in the agro-food sector
Jang, Jongick; Olson, Frayne - In: European review of agricultural economics : ERAE 37 (2010) 2, pp. 251-273
Persistent link: https://www.econbiz.de/10003983812
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Factors influencing contractual choice and sustainable relationships in European agri-food supply chains
Fischer, Christian; Hartmann, Monika; Reynolds, Nikolai; … - In: European review of agricultural economics : ERAE 36 (2009) 4, pp. 541-569
Persistent link: https://www.econbiz.de/10003945514
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Quality upgrading, competition and trade policy : evidence from the agri-food sector
Curzi, Daniele; Raimondi, Valentina; Olper, Alessandro - In: European review of agricultural economics : ERAE 42 (2015) 2, pp. 239-267
Persistent link: https://www.econbiz.de/10011279770
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Selection bias in a gravity model of agrifood trade
Ul Haq, Zahoor; Meilke, Karl D.; Cranfield, John A. L. - In: European review of agricultural economics : ERAE 40 (2013) 2, pp. 331-360
Persistent link: https://www.econbiz.de/10009734027
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Product quality in the agri-food chain : do cooperatives offer high-quality wine?
Pennerstorfer, Dieter; Weiss, Christoph R. - In: European review of agricultural economics : ERAE 40 (2013) 1, pp. 143-162
Persistent link: https://www.econbiz.de/10009734044
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New institutions for governing the agri-food industry
Ménard, Claude; Valceschini, Egizio - In: European review of agricultural economics : ERAE 32 (2005) 3, pp. 421-440
Persistent link: https://www.econbiz.de/10002994751
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Competition policy and the agribusiness sector in the European Union
Buccirossi, Paolo; Marette, Stéphan; Schiavina, Alessandra - In: European review of agricultural economics : ERAE 29 (2002) 3, pp. 373-397
Persistent link: https://www.econbiz.de/10001688505