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Global food projections to 202...
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Rosegrant, Mark W.
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Food Policy
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Global projections for root and tuber crops to the year 2020
Scott, Gregory J.
;
Rosegrant, Mark W.
;
Ringler, Claudia
- In:
Food Policy
25
(
2000
)
5
,
pp. 561-597
Persistent link: https://www.econbiz.de/10005021201
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2
Prospects for food demand and supply in Central Asia
Pandya-Lorch, Rajul
;
Rosegrant, Mark W.
- In:
Food Policy
25
(
2000
)
6
,
pp. 637-646
Persistent link: https://www.econbiz.de/10005021243
Saved in:
3
Asian economic crisis and the long-term global food situation
Rosegrant, Mark W.
;
Ringler, Claudia
- In:
Food Policy
25
(
2000
)
3
,
pp. 243-254
Persistent link: https://www.econbiz.de/10005093434
Saved in:
4
Water policy for efficient agricultural diversification: market-based approaches
Rosegrant, Mark W.
;
Schleyer, Renato Gazmuri
;
Yadav, …
- In:
Food Policy
20
(
1995
)
3
,
pp. 203-223
Persistent link: https://www.econbiz.de/10005185623
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5
Asian food production in the 1990s : Irrigation investment and management policy
Rosegrant, Mark W.
;
Svendsen, Mark
- In:
Food Policy
18
(
1993
)
1
,
pp. 13-32
Persistent link: https://www.econbiz.de/10005185733
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6
Agricultural commercialization and diversification: processes and policies
Pingali, Prabhu L.
;
Rosegrant, Mark W.
- In:
Food Policy
20
(
1995
)
3
,
pp. 171-185
Persistent link: https://www.econbiz.de/10005185830
Saved in:
7
China's past, present, and future food economy: can China continue to meet the challenges?
Rozelle, Scott
;
Rosegrant, Mark W.
- In:
Food Policy
22
(
1997
)
3
,
pp. 191-200
Persistent link: https://www.econbiz.de/10005189902
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