Hoefkens, Christine; Veettil, Prakashan Chellattan; Van … - In: Food Policy 37 (2012) 6, pp. 741-750
Worksite and university canteens are increasingly used for daily main meal consumption. Following the use of front-of-pack nutrition labels on pre-packed foods, the provision of easily accessible nutrition information on foods prepared and consumed out of home is a highly topical policy issue...