This paper traces the trajectories of successful commercial smallholders operating under differing sets of market institutions. Analysis focuses on maize, cotton, and horticulture, three widely marketed crops with strikingly different market institutions. Maize receives intensive government...

Many agricultural policy discussions in Zambia revolve around the cost of producing maize. Despite the importance of having accurate estimates of production costs, smallholders’ cost of maize production in Zambia remain poorly understood. Various estimates are provided by interested parties,...

Though Zambia has considerable agricultural potential, the sector’s contribution to growth and poverty reduction has been limited. The sector remains one of the most important employers of labour and remains the main source of livelihood for most rural households in Zambia. Thus key...

The 2012 harvest was, according to the Ministry of Agriculture and Livestock national food balance sheet estimates, a major surplus production season. However, by November the same year, Zambia started experiencing widespread maize meal shortages and skyrocketing maize meal prices. Responding to...

The Feed the Future (FtF) program being implemented in Zambia’s Eastern Province by United States Agency for International Development’s (USAID) has its goal of lifting more than a quarter of a million rural people (mostly farmers) out of poverty by 2015 (USAID 2011). The attainment of this...

Targeted fertilizer subsidies are growing in popularity in Sub-Saharan Africa and are a pillar of the Government of the Republic of Zambia’s (GRZ’s) agricultural sector strategy. For example, over the 2004 to 2011 fiscal years, the budget allocation to the Fertilizer Support Programme (FSP)...

Millions of smallholder farm households in Sub-Saharan Africa (SSA) are net consumers of staple crops, and millions of poor urban households spend a significant share of their income purchasing staple foods. Recent research has underscored the major effects of changes in food prices on poverty,...

The United States Agency for International Development (USAID) has a stated goal of lifting more than a quarter of millions of rural farmers out of poverty in Zambia’s Eastern Province through the implementation of the Feed the Future program (FtF). Part of the program’s goal will be...

More than two decades after the initiation of agricultural market reforms in eastern and southern Africa (ESA), governments in the region are increasingly using parastatal grain marketing boards (GMBs) and/or strategic grain reserves (SGRs) to directly influence the prices faced by farmers and...

Smallholder farmers’ access to markets and agricultural support services has been a major concern of Zambian policy makers. As with many governments in Sub-Saharan Africa, the Zambian government’s agricultural policies, particularly for maize, have fundamentally been conceived of as a...