This paper traces the trajectories of successful commercial smallholders operating under differing sets of market institutions. Analysis focuses on maize, cotton, and horticulture, three widely marketed crops with strikingly different market institutions. Maize receives intensive government...

The 2012 harvest was, according to the Ministry of Agriculture and Livestock national food balance sheet estimates, a major surplus production season. However, by November the same year, Zambia started experiencing widespread maize meal shortages and skyrocketing maize meal prices. Responding to...

The Feed the Future (FtF) program being implemented in Zambia’s Eastern Province by United States Agency for International Development’s (USAID) has its goal of lifting more than a quarter of a million rural people (mostly farmers) out of poverty by 2015 (USAID 2011). The attainment of this...

The United States Agency for International Development (USAID) has a stated goal of lifting more than a quarter of millions of rural farmers out of poverty in Zambia’s Eastern Province through the implementation of the Feed the Future program (FtF). Part of the program’s goal will be...

In Zambia like in many other developing countries, the agricultural sector is highly dependent on rain-fed production and therefore vulnerable to weather shocks. Maize is the primary staple crop in Zambia, and is widely grown by smallholder farmers throughout the country, with a dual...

This study examined the use of various sources of cooking energy among urban households in Zambia, and analyzed urban households’ energy choice and charcoal consumption decisions using econometric models. Overall, charcoal is the most common source of main cooking energy in urban areas,...

Forest products play an important role in supporting rural livelihoods and food security in many developing countries. Pimentel et al. (1997) found that the integrity of forests is vital to world food security, mostly because of the dependence of the poor on forest resources. Studies of the role...

National food security in Malawi depends on improving the performance of maize markets. Ensuring that grain is consistently available at tolerable prices is crucial for consumers’ food security. At the same time, surplus producing farmers need to receive farm-gate prices consistently above...

The development of agricultural commodity exchanges in Africa has become an increasingly popular strategy for addressing some of the ills plaguing African food markets, including poorly developed risk management systems, high transaction costs, and limited price discovery. However, despite...