A key role for USAID and its partners is to identify how their resources can best contribute to increasing the capacity of the private and public sectors in Mali to scale up their investments, and increase the impact of those investments, in relation to the food security dimensions of...

After two decades of de-urbanization, Zambia is again becoming increasingly urban. While the urban share of the population fell to 35% in 2000 due primarily to the decline of the copper industry, over half of Zambia’s people will be residing in urban areas by 2040. Given this urbanization...

Crop income is the predominant source of income for most rural Mozambican households, accounting for 73% of rural household income on average in 2002, and greater than 80% of the total income of the poorest 40% of rural households. While the Government of Mozambique recognizes the need to...

This paper underscores the scope and nature of needed responses to the rapidly changing food systems in Africa. The paper identifies key drivers of this change and estimates their magnitudes. The drivers identified are urbanization, per capita income growth, globalization and climate change....

COMMON MARKET FOR EASTERN AND SOUTHERN AFRICA Twenty Fourth Meeting of the Trade and Customs Committee Nairobi, Kenya 2-4 November, 2009

Calculation of maize and rice parity prices in Senegal.

The global food crisis of 2007-08 has focused attention on food prices, pushing the topic to the top of the agenda of international organizations. For policymakers in sub-Saharan Africa, however, food prices have been an issue of economic importance and political sensitivity for decades. Of...

Replaced with revised version of paper 06/16/10.

Effective agricultural and food security policies in Africa need to be based on a solid empirical foundation. In Zambia, it is widely perceived that poverty rates are increasing, agricultural growth is stagnant, and real food prices are higher as food production declines. This study examines...