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Functional food, uncertainty and consumers' choices : a lab experiment with enriched yoghurts for lowering cholesterol
Marette, Stéphan; Roosen, Jutta; Blanchemanche, Sandrine; … - In: Food policy : economics planning and politics of food … 35 (2010) 5, pp. 419-428
Persistent link: https://www.econbiz.de/10008856616
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How do consumers in developed countries value the environment and workers’ social rights in developing countries?
Disdier, Anne-Célia; Marette, Stéphan - In: Food policy : economics planning and politics of food … 37 (2012) 1, pp. 1-11
Persistent link: https://www.econbiz.de/10009502558
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Consumers' valuation of sustainability labels on meat
Van Loo, Ellen J.; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 137-150
Persistent link: https://www.econbiz.de/10011285551
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Trust and willingness to pay for nanotechnology food
Roosen, Jutta; Bieberstein, Andrea; Blanchemanche, S.; … - In: Food policy : economics planning and politics of food … 52 (2015), pp. 75-83
Persistent link: https://www.econbiz.de/10011379221
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European consumer preferences for beef with nutrition and health claims : a multi-country investigation using discrete choice experiments
Van Wezemael, Lynn; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food policy : economics planning and politics of food … 44 (2014), pp. 167-176
Persistent link: https://www.econbiz.de/10010357009
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Mother's nutritional label use and children's body weight
Chang, Hung-hao; Nayga, Rodolfo M. - In: Food policy : economics planning and politics of food … 36 (2011) 2, pp. 171-178
Persistent link: https://www.econbiz.de/10009270427
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US consumers' perceptions of the importance of following the US dietary guidelines
Nayga, Rodolfo M.; Capps, Oral - In: Food policy : economics planning and politics of food … 24 (1999) 5, pp. 553-564
Persistent link: https://www.econbiz.de/10001421666
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Time preferences and food choices : evidence from a choice experiment
De Marchi, Elisa; Caputo, Vincenzina; Nayga, Rodolfo M.; … - In: Food policy : economics planning and politics of food … 62 (2016), pp. 99-109
Persistent link: https://www.econbiz.de/10011633033
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Cultural worldview and genetically modified food policy preferences
Kemper, Nathan P.; Hughes-Popp, Jennie S.; Nayga, Rodolfo M. - In: Food policy : economics planning and politics of food … 80 (2018), pp. 68-83
Persistent link: https://www.econbiz.de/10012039211
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Consumers' valuation for food traceability in China : does trust matter?
Liu, Ruifeng; Gao, Zhifeng; Nayga, Rodolfo M.; Snell, … - In: Food policy : economics planning and politics of food … 88 (2019), pp. 1-17
Persistent link: https://www.econbiz.de/10012319834