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Do government zoning policies improve buyer-farmer relationships? : evidence from Rwanda’s coffee sector

Gerard, Andrew; Lopez, Maria Claudia; Mason, Nicole M.; … - In: Food policy : economics planning and politics of food … 107 (2022), pp. 1-13

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Consumer concerns about nutritional attributes in a transition economy

Moon, Wanki (contributor) - In: Food policy : economics planning and politics of food … 23 (1998) 5, pp. 357-369

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Agricultural credit problems and policies during the transition to a market economy in Central and Eastern Europe

Swinnen, Johan F. M.; Gow, Hamish R. - In: Food policy : economics planning and politics of food … 24 (1999) 1, pp. 21-47

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Policies and institutions in transition economies : a political economy perspective on the agri-food sector

Brooks, Jonathan - In: Food policy : economics planning and politics of food … 20 (1995) 6, pp. 487-500

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Market reform in the Polish food sector : impact upon food consumption and nutrition

Henson, Spencer - In: Food policy : economics planning and politics of food … 19 (1994) 5, pp. 419-442

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Links among innovation, food system transformation, and technology adoption, with implications for food policy : overview of a special issue

Reardon, Thomas Anthony; Lu, Liang; Zilberman, David - In: Food policy : economics planning and politics of food … 83 (2019), pp. 285-288

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Trade and dietary diversity in Eastern Europe and Central Asia

Krivonos, Ekaterina; Kuhn, Lena - In: Food policy : economics planning and politics of food … 88 (2019), pp. 1-12

Persistent link: https://www.econbiz.de/10012319791

The intertemporal evolution of agriculture and labor over a rapid structural transformation : lessons from Vietnam

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Trans fat in foods in Iran, South-Eastern Europe, Caucasia and Central Asia : a market basket investigation

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The emergence of parallel markets in a transition economy : The case of Mozambique

Sahn, David E. - In: Food policy : economics planning and politics of food … 20 (1995) 2, pp. 83-98

Basierend auf den Ergebnissen einer Umfrage in Haushalten von Maputo (1991/1992) wird auf die Entwicklung des Nahrungsmittelrationierungssystems und auf die Lebensmittelmärkte und Preise in Maputo eingegangen. Untersucht wird, wer in den Besitz von Lebensmittelkarten kommt und in welchem Maße...

Persistent link: https://www.econbiz.de/10015123921