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China's nutrient availability and sources : 1950 - 91
Wang, Qingbin - In: Food policy : economics planning and politics of food … 18 (1993) 5, pp. 403-413
Persistent link: https://www.econbiz.de/10001148569
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Food demand projections using full demand systems
Goungetas, Basile P. - In: Food policy : economics planning and politics of food … 18 (1993) 1, pp. 55-63
Persistent link: https://www.econbiz.de/10001142636
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Household composition, income, and food-away-from-home expenditure in urban China
Liu, Haiyan; Wahl, Thomas I.; Seale, James Lawrence; … - In: Food policy : economics planning and politics of food … 51 (2015), pp. 97-103
Persistent link: https://www.econbiz.de/10011326606
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Effect of government quality grade labels on consumer demand for pork chops in the short and long run
Lusk, Jayson L.; Tonsor, Glynn T.; Schroeder, Ted C.; … - In: Food policy : economics planning and politics of food … 77 (2018), pp. 91-102
Persistent link: https://www.econbiz.de/10012038981