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"Social food" : food literacy co-construction and distortion on social media
Steils, Nadia; Obaidalahe, Zakia - In: Food policy : economics planning and politics of food … 95 (2020), pp. 1-9
Persistent link: https://www.econbiz.de/10012588070
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Consumer confidence in credence attributes : the role of brand trust
Lassoued, R.; Hobbs, Jill E. - In: Food policy : economics planning and politics of food … 52 (2015), pp. 99-107
Persistent link: https://www.econbiz.de/10011379228
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Unravelling the food literacy puzzle : evidence from Italy
Palumbo, Rocco; Adinolfi, Paola; Annarumma, Carmela; … - In: Food policy : economics planning and politics of food … 83 (2019), pp. 104-115
Persistent link: https://www.econbiz.de/10012318779
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Export behavior of Italian food firms : does product quality matter?
Curzi, Daniele; Olper, Alessandro - In: Food policy : economics planning and politics of food … 37 (2012) 5, pp. 493-503
Persistent link: https://www.econbiz.de/10009661226
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Food exporters in global value chains : evidence from Italy
Giovannetti, Giorgia; Marvasi, Enrico - In: Food policy : economics planning and politics of food … 59 (2016), pp. 110-125
Persistent link: https://www.econbiz.de/10011632330
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A theory-based evaluation of food waste policy : evidence from Italy
Busetti, Simone - In: Food policy : economics planning and politics of food … 88 (2019), pp. 1-9
Persistent link: https://www.econbiz.de/10012319827
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Identifying food policy coherence in Italian regional policies : the case of Emilia-Romagna
Monticone, Francesca; Barling, David; Parsons, Kelly; … - In: Food policy : economics planning and politics of food … 119 (2023), pp. 1-15
Persistent link: https://www.econbiz.de/10014467945
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Why sustainable and ‘nutritionally correct’ food is not on the agenda : Western Sydney, the moral arts of everyday life and public policy
Dixon, Jane; Isaacs, Bronwyn - In: Food policy : economics planning and politics of food … 43 (2013), pp. 67-76
Persistent link: https://www.econbiz.de/10010355940
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Elements of public trust in the American food system : experts, organizations, and genetically modified food
Lang, John T. - In: Food policy : economics planning and politics of food … 41 (2013), pp. 133-144
Persistent link: https://www.econbiz.de/10010201261
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The role of consumer purchase and post-purchase decision-making in sustainable seafood consumption : a Spanish case study using carbon footprinting
Vázquez-Rowe, Ian; Villanueva-Rey, Pedro; Moreira, M. … - In: Food policy : economics planning and politics of food … 41 (2013), pp. 94-102
Persistent link: https://www.econbiz.de/10010201336