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The roles of human values and generalized trust on stated preferences when food is labeled with environmental footprints : insights from Germany
Grebitus, Carola; Steiner, Bodo; Veeman, Michele M. - In: Food policy : economics planning and politics of food … 52 (2015), pp. 84-91
Persistent link: https://www.econbiz.de/10011379223
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Trust and willingness to pay for nanotechnology food
Roosen, Jutta; Bieberstein, Andrea; Blanchemanche, S.; … - In: Food policy : economics planning and politics of food … 52 (2015), pp. 75-83
Persistent link: https://www.econbiz.de/10011379221
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How the interplay between consumer motivations and values influences organic food identity and behavior
Hansen, Torben; Sørensen, Maria Ingerslev; Eriksen, … - In: Food policy : economics planning and politics of food … 74 (2018), pp. 39-52
Persistent link: https://www.econbiz.de/10011975933
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Investor reactions to food safety incidents : evidence from the Chinese milk industry
Dai, Yunhao - In: Food policy : economics planning and politics of food … 43 (2013), pp. 23-31
Persistent link: https://www.econbiz.de/10010355947
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Product recalls, corporate social responsibility, and firm value : evidence from the Chinese food industry
Kong, Dongmin; Shi, Lu; Yang, Zhiqing - In: Food policy : economics planning and politics of food … 83 (2019), pp. 60-69
Persistent link: https://www.econbiz.de/10012318678
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Traffic lights and food choice : a choice experiment examining the relationship between nutritional food labels and price
Balcombe, Kelvin G.; Fraser, Iain M.; Di Falco, Salvatore - In: Food policy : economics planning and politics of food … 35 (2010) 3, pp. 211-220
Persistent link: https://www.econbiz.de/10008663478
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Consumer voting and demand behavior regarding swine gestation crates
Tonsor, Glynn T.; Wolf, Christopher; Olynk, Nicole J. - In: Food policy : economics planning and politics of food … 34 (2009) 6, pp. 492-498
Persistent link: https://www.econbiz.de/10003933322
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Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination
Teisl, Mario Francis; Roe, Brian - In: Food policy : economics planning and politics of food … 35 (2010) 6, pp. 521-530
Persistent link: https://www.econbiz.de/10008857809
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Consumer acceptance, valuation of and attitudes towards genetically modified food : review and implications for food policy
Costa-Font, Montserrat; Gil, José María; Traill, Bruce - In: Food policy : economics planning and politics of food … 33 (2008) 2, pp. 99-111
Persistent link: https://www.econbiz.de/10003706796
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How do consumers in developed countries value the environment and workers’ social rights in developing countries?
Disdier, Anne-Célia; Marette, Stéphan - In: Food policy : economics planning and politics of food … 37 (2012) 1, pp. 1-11
Persistent link: https://www.econbiz.de/10009502558