Agro-industries are given high priority in India particularly because of their great potential for contributing to development. The emphasis on village-based agro-industries was introduced almost a century ago in India by Mahatma Gandhi as an important ideology and corner-stone of the...

Groundwater has rapidly emerged to occupy a dominant place in India.'s agriculture and food security in the recent years. It has become the main source of growth in irrigated area over the past 3 decades, and it now accounts for over 60 percent of the irrigated area in the country. It is...

There has been a sharp rise in the demand and prices of forest and agro-forest products in India. Yet many agencies report large unsold stocks of different products. Large processors are unable to get sufficient quantities of raw materials, but forest product producers and gatherers often cannot...

Improving productivity and incomes in rainfed areas is a major challenge in India, and a key to achieving this is improving the use of land and water which are the principal constraints in these areas. A major initiative through which this is pursued in India is Watershed Development (WSD)...

The paper examines the rural land and labour markets in the context of economic liberalization in India. Land and labour are the two fundamental resources available to the rural people for income generation. The access to land and to employment for labour become basic determinants of well-being...

Information on brand-variety performance is critical for small farmers in India since every year they need to make crucial decisions on which brand-variety seeds to plant. The livelihoods from their small farms and returns on all the inputs used depend critically on this decision. Yet no...

In most major subsidised food distribution programmes, targeting of benefits to the principal beneficiaries is significant problem. For India’s public distribution system for foodgrains which works through an immense network of 433,000 fair price shops, distributing nearly 20 million tons of...

There has been great concern in recent years regarding the efficiency of marketing of fruits and vegetables in India. It is believed that poor efficiency in the marketing channels and poor marketing infrastructure leading to high and fluctuating consumer prices and only a small portion of the...

The study examines the marketing of wheat in India, focusing on the private marketing system, the marketing efficiency and quality. Wheat is now a major food staple in India, crucial to India’s food economy and security. With production reaching 70 to 75 million tons and a large demand,...

There has been concern in recent years regarding the efficiency of marketing of fruits and vegetables, and that this is leading to high and fluctuating consumer prices and only a small share of the consumer rupee reaching the farmers. Marketing of horticultural crops is complex especially...