Lin, Hongxia; Zhang, Meng; Gursoy, Dogan - In: International Journal of Contemporary Hospitality Management 32 (2020) 5, pp. 1967-1985
Purpose: This study aims to examine the relationship among nonverbal customer-to-customer interactions (CCIs), positive and negative emotions, customer satisfaction and loyalty intentions. Design/methodology/approach: The conceptual model that was developed using the stimulus-organism-response...