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Who we are and what we do : the relevance of green organizational identity in understanding environmental performance
Kavitha Haldorai; Kim, Woo Gon; Charoenchai Agmapisarn; … - In: International journal of hospitality management 114 (2023), pp. 1-12
Persistent link: https://www.econbiz.de/10014439973
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Are lodging customers ready to go green? : an examination of attitudes, demographics, and eco-friendly intentions
Han, Heesup; Hsu, Li-tzang Jane; Lee, Jin-soo; Sheu, Chwen - In: International journal of hospitality management 30 (2011) 2, pp. 345-355
Persistent link: https://www.econbiz.de/10008908382
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Empirical investigation of the roles of attitudes toward green behaviors, overall image, gender, and age in hotel customers' eco-friendly decision-making process
Han, Heesup; Hsu, Li-tzang Jane; Lee, Jin-soo - In: International journal of hospitality management 28 (2009) 4, pp. 519-528
Persistent link: https://www.econbiz.de/10003875714
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Guests' pro-environmental decision-making process : broadening the norm activation framework in a lodging context
Han, Heesup; Hwang, Jinsoo; Kim, Joohyun; Jung, Heekyoung - In: International journal of hospitality management 47 (2015), pp. 96-107
Persistent link: https://www.econbiz.de/10011312541
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Sustainable development practices in the hospitality industry : an empirical study of their impact on customer satisfaction and intentions
Prud’homme, Brigitte; Raymond, Louis - In: International journal of hospitality management 34 (2013), pp. 116-126
Persistent link: https://www.econbiz.de/10009766723
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Professional conceptions of creativity in restaurant space planning
Horng, Jeou-shyan; Liu, Chih-hsing; Chou, Sheng-Fang; … - In: International journal of hospitality management 34 (2013), pp. 73-80
Persistent link: https://www.econbiz.de/10009766732
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Managing green marketing : Hong Kong hotel managers' perspective
Chan, Eric S. W. - In: International journal of hospitality management 34 (2013), pp. 442-461
Persistent link: https://www.econbiz.de/10009767469
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Consumers' pro-environmental behavior and the underlying motivation : a comparison between household and hotel settings
Miao, Li; Wei, Wei - In: International journal of hospitality management 32 (2013), pp. 102-112
Persistent link: https://www.econbiz.de/10009717662
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Developing an extended Theory of Planned Behavior model to predict consumers’ intention to visit green hotels
Chen, Mei-fang; Tung, Pei-ju - In: International journal of hospitality management 36 (2014), pp. 221-230
Persistent link: https://www.econbiz.de/10010239286
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The determinants of hospitality employees' pro-environmental behaviors : the moderating role of generational differences
Kim, Soon-Ho; Kim, Minseong; Han, Hye-Sook; Holland, Stephen - In: International journal of hospitality management 52 (2016), pp. 56-67
Persistent link: https://www.econbiz.de/10011442804