The Washington State farm labor market is a pivotal point in the western migrant stream. Farm employers argue that the seasonal labor market has tightened as a result of changes in immigration policy and economic conditions, even as they increase acreage of labor-intensive crops and the demand...

This paper investigates the effect of technological change on the demand for, and supply of, hired farm workers in the United States for the period 1950 to 1992. Particular attention is given to the proxy for technological change. We have used total expenditures, both by public and private...

Data on U.S. Food and Drug Administration import detentions and alerts are used to quantify regulatory barriers experienced by Asian food products entering the United States. These data offer the only comprehensive means of assessing regulatory barriers without relying on expert opinion,...

American farmers have gained substantially from agricultural trade, despite the competition posed for producers of imported commodities. Because of U.S. comparative advantage in most agricultural products, the farm sector would be smaller and farmers would be poorer with reduced trade. Evidence...

This study identifies variables which increase Japan's imports of canola (soybeans) at the expense of soybeans (canola), and quantifies their impacts by estimating an import demand model. A key finding is that lower Japanese meat production tends to increase rapeseed imports while lowering...

The Caribbean Basin Economic Recovery Act (CBERA) provides duty-free access for Caribbean and Central American products entering U.S. markets. This paper compares the performance of traditional agricultural exports (beef, bananas, coffee, sugar and tobacco products) and nontraditional exports...

The U.S. government’s export promotion programs for red meats and the U.S. trading situation for red meats are reviewed. The Cooperator Market Development Program (CMDP), Target Export Assistance (TEA), and Market Promotion Programs (MPP) are examined with respect to expenditures for...

This study examines the effect of the sugar tariff-rate import quota program on the U.S. economy. Based on a computable general equilibrium model, the analysis suggests that a complete elimination of the sugar program will reduce output for all producing sectors by about $2.85 billion. For...

The acceptance of the NAFTA and GATT trade agreements will impact the U.S. peanut industry. This paper examines trade distorting policies and evaluates the effects of trade liberalization on peanut producers, shellers, manufactures, and U.S. consumers of peanut products. Decreasing marketing...