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EPA's new restrictions on land application of manure nutrients by concentrated animal feeding operations (CAFOs) could decrease the net return of 6-17% of the medium and large dairy farms with lagoon systems in the southwestern United States. Many of the other dairy CAFOs in the region could...
Persistent link: https://www.econbiz.de/10005513884
Agricultural sustainability is an evolving process ever-seeking a balance between society's economic, environmental and social demands. Governmental policy and regulations while attempting to correct adverse externalities, have at times within themselves created adverse externalities. Failures...
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Includes: Back Cover, JAAE Manuscript Submission Guidelines, Executive Officers, Membership and Subscription Information
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Includes: JAAE Manuscript Submission Guidelines; Back Cover; Southern Agricultural Economics Association Executive Committee; Membership and Subscription Information
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Includes: Front Cover, Table of Contents, Editorial Information
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This study seeks to identify interproduct relationships between domestic catfish and a representative selection of imported seafood. In doing so, this study uses multivariate cointegration and structural analyses. Multivariate cointegration analysis suggests that six imported seafood product...
Persistent link: https://www.econbiz.de/10008853638
The National Environmental Policy Act (NEPA), which was signed into law on January 1, 1970, has come to be regarded as the first major piece of federal legislation to call for comprehensive attention to environmental concerns in the United States. During the two decades following enactment of...
Persistent link: https://www.econbiz.de/10005801897
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This study uses a bivariate probit model with partial observability to examine Louisiana beef producers’ awareness of the Environmental Quality Incentives Program (EQIP) and how awareness translates to application to the program. Results indicate that awareness of and application to the...
Persistent link: https://www.econbiz.de/10005041373
This paper examines the relationship between industrialized production in the pork and broiler industries and the natural environment. Historical perspectives are presented regarding the movement toward increasingly concentrated and coordinated pork and broiler production units in the South. The...
Persistent link: https://www.econbiz.de/10005801846