Medical foods, which fall in the gray area between food and drugs, are a necessity for persons with inborn errors of metabolism. Being more expensive than regular foods, some U.S. states have mandated insurance companies to provide coverage for the afflicted community. To investigate the...

This study analyzes U.S. consumersÂ’' acceptance of genetically modified foods within the ordered-probit-model framework. The willingness to consumer three difference GM foods is modeled in terms of consumersÂ’' economic, demographic, and value attributes. Empirical results indicate that...