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PULLMAN AND WU: Food Supply Chain Management: Economic, Social and Environmental Perspectives. 2011, 312 pp., ISBN 978-0415885898 (paperback), $89.95.
Thompson, Gary
- In:
Journal of Wine Economics
7
(
2012
)
02
,
pp. 269-270
Persistent link: https://www.econbiz.de/10011121477
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