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Promoted claims on food product packaging : comparing direct and indirect effects of processing and nutrient content claims
Rybak, Garrett; Burton, Scot; Johnson, Alicia M.; … - In: Journal of business research : JBR 135 (2021), pp. 464-479
Persistent link: https://www.econbiz.de/10012647930
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Reducing the negative impact of ultra-processed foods : consumer response to natural claims, organic claims, and processing level disclosures
Rybak, Garrett; Burton, Scot; Berry, Christopher - In: Journal of business research : JBR 177 (2024), pp. 1-18
Persistent link: https://www.econbiz.de/10014550376
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What consumers actually know : the role of objective nutrition knowledge in processing stop sign and traffic light front-of-pack nutrition labels
Andrews, J. Craig; Netemeyer, Richard G.; Burton, Scot; … - In: Journal of business research : JBR 128 (2021), pp. 140-155
Persistent link: https://www.econbiz.de/10012494446
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Communicating intent : effects of employer-controlled tipping strategy disclosures on tip amount and firm evaluations
Berry, Christopher; Hoffman, K. Douglas - In: Journal of business research : JBR 160 (2023), pp. 1-15
Persistent link: https://www.econbiz.de/10014293945
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The effects of the FTC-mandated disclosure on homeopathic product purchase intentions and efficacy perceptions
Cermin, Ashley; Berry, Christopher; Burton, Scot; … - In: Journal of business research : JBR 101 (2019), pp. 47-58
Persistent link: https://www.econbiz.de/10012103209
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The presence of copycat private labels in a product set increases consumers' choice ease when shopping with an abstract mindset
Kelting, Katie; Berry, Christopher; Horen, Femke van - In: Journal of business research : JBR 99 (2019), pp. 264-274
Persistent link: https://www.econbiz.de/10012023631
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Understanding the effects of retailer- and manufacturer-provided sustainability labels on product evaluations and purchase-related outcomes
Cho, Yoon-Na; Berry, Christopher - In: Journal of business research : JBR 100 (2019), pp. 73-85
Persistent link: https://www.econbiz.de/10012023780
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Promoting positive change : advancing the food well-being paradigm
Bublitz, Melissa G.; Peracchio, Laura A.; Andreasen, Alan R. - In: Journal of business research : JBR 66 (2013) 8, pp. 1211-1218
Persistent link: https://www.econbiz.de/10009756086
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Promoting positive change: Advancing the food well-being paradigm
Bublitz, Melissa G.; Peracchio, Laura A.; Andreasen, Alan R. - In: Journal of business research : JBR 66 (2013) 8, pp. 1211-1218
Persistent link: https://www.econbiz.de/10010119599
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Implications of fast food restaurant concentration for preschool-aged childhood obesity
Newman, Christopher L.; Howlett, Elizabeth; Burton, Scot - In: Journal of business research : JBR 67 (2014) 8, pp. 1573-1580
Persistent link: https://www.econbiz.de/10010379262