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Stardust over Paris gastronomic restaurants

Gergaud, Olivier; Guzman, Linett Montano; Verardi, Vincenzo - In: Journal of wine economics 2 (2007) 1, pp. 24-39

Persistent link: https://www.econbiz.de/10003895014

Natural endowments, production technologies and the quality of wines in Bordeaux : does terroir matter?

Gergaud, Olivier; Ginsburgh, Victor - In: Journal of wine economics 5 (2010) 1, pp. 3-21

Persistent link: https://www.econbiz.de/10008823239

Wine ratings : seeking a consensus among tasters via normalization, approval, and aggregation

Gergaud, Olivier; Ginsburgh, Victor; Moreno-Ternero, Juan D. - In: Journal of wine economics 16 (2021) 3, pp. 321-342

Persistent link: https://www.econbiz.de/10012705510

Does organic wine taste better? : an analysis of experts' ratings

Delmas, Magali A.; Gergaud, Olivier; Lim, Jinghui - In: Journal of wine economics 11 (2016) 3, pp. 329-354

Persistent link: https://www.econbiz.de/10011607827

Terrorism and wine tourism : the case of museum attendance

Gergaud, Olivier; Livat, Florine; Song, Haiyan - In: Journal of wine economics 13 (2018) 4, pp. 375-383

Persistent link: https://www.econbiz.de/10012261041

Stardust over Paris gastronomic restaurants

Gergaud, Olivier; Guzman, Linett Montano; Verardi, Vincenzo - In: Journal of wine economics 2 (2007) 1, pp. 24-39

Persistent link: https://www.econbiz.de/10009889745

Natural endowments, production technologies and the quality of wines in Bordeaux : does terroir matter?

Gergaud, Olivier; Ginsburgh, Victor - In: Journal of wine economics 5 (2010) 1, pp. 3-21

Persistent link: https://www.econbiz.de/10009889784

Tracking the wines of the Judgment of Paris over time : the case of Stag's Leap Wine Cellars’ Cabernet Sauvignon

Gergaud, Olivier; Ginsburgh, Victor; Moreno-Ternero, Juan D. - In: Journal of wine economics 17 (2022) 2, pp. 159-166

Persistent link: https://www.econbiz.de/10013367234

To share or not to share : an analysis of wine list disclosure by Swiss restaurant owners

Gergaud, Olivier; Masset, Philippe; Pedrinelli, Alice; … - In: Journal of wine economics 19 (2024) 1, pp. 4-18

This paper uses data from the 2021 Swiss edition of the Gault&Millau food guide to analyze the probability with which restaurant owners decide to share their wine list with the public. This is an important question relating to the amount of information circulating in markets characterized by...

Persistent link: https://www.econbiz.de/10014636853

Guest editors' introduction to the special issue: wine and hospitality

Gergaud, Olivier; Rickard, Bradley; Schamel, Günter - In: Journal of wine economics 19 (2024) 1, pp. 1-3

Persistent link: https://www.econbiz.de/10014636850