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Analyzing the implementation of digital twins in the agri-food supply chain
Melesse, Tsega Y.; Franciosi, Chiara; Di Pasquale, Valentina - In: Logistics 7 (2023) 2, pp. 1-17
Background: Digital twins have the potential to significantly improve the efficiency and sustainability of the agri …
Persistent link: https://www.econbiz.de/10014370544
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A bi-objective mixed-integer linear programming model for a sustainable agro-food supply chain with product perishability and environmental considerations
Azab, Rana; Mahmoud, Rana S.; Elbehery, Rahma; Gheith, … - In: Logistics 7 (2023) 3, pp. 1-29
contribute to all three pillars of sustainability, making the optimal design of a sustainable agro-food supply chain a complex …, ensuring a comprehensive approach to sustainability. The model aims to maximize the total generated profits across the supply … and environmentally sustainable agro-food supply chains. By aligning with sustainability goals and providing decision …
Persistent link: https://www.econbiz.de/10014393257
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Food supply chain transformation through technology and future research directions : a systematic review
Ahmed Zainul Abideen; Veera Pandiyan Kaliani Sundram; … - In: Logistics 5 (2021) 4, pp. 1-24
sustainability over the last decade. Moreover, continuous transformations of the food supply chain into a more sustainable business …
Persistent link: https://www.econbiz.de/10012671536
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Blockchain for ecologically embedded coffee supply chains
Trollman, Hana; Garcia-Garcia, Guillermo; Jagtap, Sandeep; … - In: Logistics 6 (2022) 3, pp. 1-17
Background: This research aims to identify how blockchain technology could support the ecological embeddedness of the … legitimacy as a public relations exercise. Blockchain is a digital transformation technology that is not fully conceptualized … sustainability. Furthermore, the integration of consumers into the CE remains not well understood or researched, with the main focus …
Persistent link: https://www.econbiz.de/10013287836
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Combining blockchain technology and the physical internet to achieve triple bottom line sustainability : a comprehensive research agenda for modern logistics and supply chain manag...
Treiblmaier, Horst - In: Logistics 3 (2019) 1, pp. 1-13
sustainability by changing the design, structure, and management of modern SCs. Blockchain technology enables immutable data records …
Persistent link: https://www.econbiz.de/10012119261
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Blockchain technology and sustainability in supply chains and a closer look at different industries : a mixed method approach
Ayan, Büşra; Güner, Elif; Son-Turan, Semen - In: Logistics 6 (2022) 4, pp. 1-39
Background: This study presents a comprehensive review of blockchain technology with a sustainability orientation in … blockchain technology fosters sustainable supply chains and logistics, providing a closer look at blockchain use, methodologies …
Persistent link: https://www.econbiz.de/10013552635
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Blockchain technology in the food industry : a review of potentials, challenges and future research directions
Rejeb, Abderahman; Keogh, John G.; Suhaiza Zailani; … - In: Logistics 4 (2020) 4/27, pp. 1-26
Blockchain technology has emerged as a promising technology with far-reaching implications for the food industry. The … extended food supply chains (FSCs). Blockchain can enhance traceability, enable more efficient recall and aids in risk … reduction of counterfeits and other forms of illicit trade. Moreover, blockchain can enhance the integrity of credence claims …
Persistent link: https://www.econbiz.de/10012304885
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Intra- and interorganizational barriers to blockchain adoption : a general assessment and coping strategies in the agrifood industry
Treiblmaier, Horst; Rejeb, Abderahman; Hoek, Remko I. van; … - In: Logistics 5 (2021) 4, pp. 1-20
comes to the adoption of blockchain technology. Empirical research is missing that explores how exactly these barriers can … blockchain technology. In a second step, we investigate the agrifood industry and highlight differences in coping strategies … blockchain adoption is the widespread lack of understanding of the technology and its potential benefits. In the qualitative …
Persistent link: https://www.econbiz.de/10012817972
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A simulation approach for waste reduction in the bread supply chain
Bhardwaj, Arvind; Soni, Rachit; Singh, Lakhwinder Pal; … - In: Logistics 7 (2023) 1, pp. 1-13
Background: Bread, a basic need for the survival of human beings, is highly perishable, has a short shelf-life, and loses its quality and potency after its date of expiry. This leads to a considerable amount of bread waste and loss in the economy. This study explores and analyses the most common...
Persistent link: https://www.econbiz.de/10014285847
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Determining factors for supply chain services provider selection and long-term relationship maintenance : evidence from Greece
Sakas, Damianos P.; Giannakopoulos, Nikolaos T.; … - In: Logistics 7 (2023) 4, pp. 1-21
activities. On the other hand, supply chain firms that provide 3PL services seek to enhance their sustainability and predict …
Persistent link: https://www.econbiz.de/10014454443