The study examines movements over time in key factors influencing food security in South Asia. Country level and regional level food security indices (FSI) were constructed to track progress in achieving food security keeping in view its availability, stability, access, and nutritional status...

The Second National Fadama Development Project was borne out of the need to ensure all year round agricultural production using available Fadama resources in Nigeria and also a follow – up to Fadama 1 that was adjudged successful. Its approach was Community Driven Development (CDD) with...

Climate change is no more a distant possibility rather a reality. Due to geo-physical conditions and socio-economic-demographic backwardness South Asia is projected as one of the worst affected regions from global warming and climate change. The region is the home of about 1.5 billion of the...

The present study applies purpose-built dynamic computable general equilibrium models for Ghana and Kenya with a disaggregated country-specific representation of the power sector to simulate the prospective medium-run growth and distributional implications associated with a shift towards a...

Building upon earlier work by Willenbockel (2013; MPRA Paper No.51501), this study provides an extended ex-ante computable general equilibrium (CGE) assessment of the Tripartite Free Trade Agreement between the member states of the Common Market for Eastern and Southern Africa, the East African...

An alternative theoretical setting is presented to characterise the money demand and the monetary equilibrium. Two main hypotheses are stated that contradict the assumptions normally sustained by scholars and policy-makers: National output is assumed to be a random variable, and people are...

This study estimates the economic impact of climate change on food security in Malaysia. The contingent valuation technique is employed on 456 randomly selected households in the vicinities of Selangor Darul Ehsan. The study finds that climate change mitigation programmes to ensure food security...

Atmospheric concentration of the Green House Gases, Carbon Dioxide, Methane and Nitrous Oxide has increased largely since Industrial Revolution. Continued GHG emissions at or above current rates would cause further warming and induce many changes in global climate system. Climate changes will...

The economy of Kenya has been continued to be the largest in the East African region and third largest in Sub-Saharan Africa after South Africa and Nigeria respectively. At present Kenya is one of the most highly literate countries in sub-Saharan Africa. But more than 60% people of Kenya live...

The most important way to increase the grain yield of food legumes per unit area under stress environment should be consist of proper technological backup with infrastructure, timely availability of quality inputs along with policy support. Efficient water management is one of the critical...