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Using 2005 data from the U.S. Department of Agriculture’s Third School Nutrition Dietary Assessment survey, this study …
Persistent link: https://www.econbiz.de/10010923452
The Supplemental Nutrition Assistance Program (SNAP) provides food assistance to more than 47 million low … lifestyle, otherwise known as "food security." Our study conducted for the Food and Nutrition Service of the U.S. Department of …
Persistent link: https://www.econbiz.de/10010923457
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Summarizes recent work in the food security area and methods used to measure food security; also describes analytic and empirical issues related to analyzing food security data.
Persistent link: https://www.econbiz.de/10010609805
The Supplemental Nutrition Assistance Program (SNAP) provides food assistance to more than 47 million low … lifestyle, otherwise known as "food security." Our study conducted for the Food and Nutrition Service of the U.S. Department of …
Persistent link: https://www.econbiz.de/10011144839
) study. The main SNAPFS study was conducted for the Food and Nutrition Service of the USDA from October 2011 through …
Persistent link: https://www.econbiz.de/10011101137
people with disabilities. The multiyear, multimode study, funded by the U.S. Department of Agriculture's Food and Nutrition …
Persistent link: https://www.econbiz.de/10011163253
Final report of a quasi-experimental impact evaluation of three pilot projects to improve SNAP access among Medicare …
Persistent link: https://www.econbiz.de/10011122030
This report contains the initial findings of the committee charged with identifying the nutrients and food groups that should be given priority attention when changes are recommended in WIC food packages. The committee recommends that vegetables, fruits, and dairy products be given priority. The...
Persistent link: https://www.econbiz.de/10010923431