Bihar, India's poorest state, witnessed impressive yield growth in each of its three principal crops over 2005-17. This paper examines whether a convergence in district yields accompanied the improvement in yields at the state level, thereby reducing regional inequalities in land productivity....

Food consumed outside the home in restaurants or other food establishments is a growing segment of consumption in many developing countries. However, the survey methods that are utilized to collect data on expenditures on food away from home are often simplistic and could potentially result in...

Rising obesity rates are one of the most challenging public health issues in many emerging economies. The extent to which the nutritional composition of food consumed away from home is behind this rise, and the links with socioeconomic status, is not yet well understood. This paper explores this...