Subsidized or free distribution of food has been a central pillar of social protection programs in many countries. With the number of forcibly displaced persons at record levels, the question arises of whether in-kind food transfer programs are effective in mitigating the loss of welfare induced...

This paper analyzes the impact of Covid-19 and uncooperative trade policies on world food markets. It quantifies the initial shock due to the pandemic under the assumption that products that are more labor intensive in production are more affected through workers' morbidity and containment...

Through a review of the literature, this paper examines the links of food and agriculture with nutrition in South Asia, a region characterized by a high level of malnutrition. The review finds that the level and stability of food prices play a critical part in food consumption, with rising...

Salinity in surface waters is on the rise throughout much of the world. Many factors contribute to this change, including increased water extraction, poor irrigation management, and sea-level rise. To date no study has attempted to quantify the impacts on global food production. This paper...

This paper conducts an assessment of the global costs for expanding, upgrading, and improving irrigation infrastructure in developing countries, along different future scenarios toward 2050. It uses the GLobal BIOsphere Management Model, a partial equilibrium model of the global agricultural and...

Using a high-frequency mobile phone survey of food security conducted by the World Food Programme, this paper investigates how food assistance and access to food changed following the announcement of famine-like conditions in the Republic of Yemen. Among the mobile phone-using population, the...

The Republic of Yemen has undergone a profound transformation following the escalation of conflict in March 2015. There has been an increase in violence, a disruption in supply chains due to a tightening of the ports, and a decline in the general economic climate that has left a large share of...

Does financial compensation for providing environmental conservation, improve the food security of the rural poor in the drylands of Sub-Saharan Africa? This paper explores this question using data from a randomized controlled trial of a large scale reforestation implemented by the Government of...