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Oczekiwania i obawy związane z wprowadzeniem do obrotu produktów i żywności pochodzących z modyfikacji genetycznych
Kosicka-Gębska, Małgorzata; Gębski, Jerzy - In: Problems of World Agriculture / Problemy Rolnictwa … 09 (2009) 24
This paper provides an overview of problems posed by transgenic food. It covers the consumers’ opinions, survey results, and analysis of material from various national and foreign sources connected with the subject of genetically modified food. Moreover, the paper shows benefits from and...
Persistent link: https://www.econbiz.de/10011125520
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Znakowanie żywności przyjazne konsumentom na przykładzie płynnych przetworów przemysłu owocowo-warzywnego
Panfil-Kuncewicz, Helena; Mieczkowska, Monika; … - In: Problems of World Agriculture / Problemy Rolnictwa … 10 (2010) 25
The aim of the paper was to evaluate the information included on packaging of selected food products (liquid fruit-vegetable goods like juices, nectars, drinks), especially information having influence on the formation of consumers dietary knowledge. The research was conducted in shops of two...
Persistent link: https://www.econbiz.de/10011125540
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Wpływ akcesji do Unii Europejskiej na jakość owoców i warzyw na rynku krajowym
Czernyszewicz, Eugenia - In: Problems of World Agriculture / Problemy Rolnictwa … 11 (2011) 26
The purpose of the paper was to point out causations and changes concerning fruit and vegetable quality in the domestic market. For this end attention was paid to legal aspects of assuring fruit and vegetable quality in the European Union market. Results of commercial and health quality of fruit...
Persistent link: https://www.econbiz.de/10011125561
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Corporate Social Responsibility in the agri-food sector: the case of GMOs
Heyder, Matthias; Theuvsen, Ludwig - In: Problems of World Agriculture / Problemy Rolnictwa … 10 (2010) 25
responsibility [CSR] strategies. Against this background, we conducted an online survey of 170 agribusiness firms in order to shed … other, the rejection of GMOs by European consumers. The empirical results show that many agribusiness firms perceive the use … of GMOs as a highly relevant management issue that shapes their CSR strategies. All in all, agribusiness firms apply a …
Persistent link: https://www.econbiz.de/10011125692
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Systemy klasyfikacji mięsa wołowego w Polsce i w innych krajach a jego realna jakość
Konarska, Małgorzata; Guzek, Dominika; Głąbska, Dominika - In: Problems of World Agriculture / Problemy Rolnictwa … 12 (2012) 27
The aim of the article was to present systems of beef classification in the context of revenue from production of beef of high and repeatable quality, on the basis of literature data on beef carcass classification systems in the world and on the possibility of beef quality prediction within the...
Persistent link: https://www.econbiz.de/10011125711
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Urban and rural dietary patterns in Greece in the years 1957- 2008; an economic analysis
Gikas, Grigorios; Hyz, Alina; Vasileiou, Konstantinos; … - In: Problems of World Agriculture / Problemy Rolnictwa … 12 (2012) 27
This paper attempts to describe and study in detail the evolution of urban and rural dietary patterns in Greece during the period 1957-2008, in terms of natural and technical features. Natural features refer to the consumption of animal versus plant products, while technical features pertain to...
Persistent link: https://www.econbiz.de/10011125735
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Wielowymiarowa analiza pozyskiwania środków finansowych w ramach działania 132 PROW 2007-2013 przez kraje członkowskie Unii Europejskiej
Sieczko, Anna; Sieczko, Leszek - In: Problems of World Agriculture / Problemy Rolnictwa … 14 (2014) 29
Ensuring high quality and food safety has become one of the priorities of the Common Agricultural Policy both at the European Union and individual countries within it, including Poland. Therefore, in the Rural Development Programme for 2007–2013 has been proposed in Measure 132 to a special...
Persistent link: https://www.econbiz.de/10011095980
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Charakterystyka wybranych systemów pakowania mięsa w odniesieniu do preferencji konsumentów i aspektów ekonomicznych
Sakowska, Anna; Konarska, Małgorzata; Guzek, Dominika; … - In: Problems of World Agriculture / Problemy Rolnictwa … 14 (2014) 29
Growing consumer requirements for fresh meat compel producers to use various packaging systems. The use of individual packages of meat is necessary because of the need to reduce the work in the back of the retail store, related to the cutting and meat repackaging. Because of that, the market of...
Persistent link: https://www.econbiz.de/10011096051
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Znaczenie zarządzania identyfikowalnością wyrobów spożywczych dla konsumentów – badania i analiza
Walaszczyk, Anna; Ordziński, Maciej - In: Problems of World Agriculture / Problemy Rolnictwa … 14 (2014) 29
The study undertaken to clarify the issue of product traceability and present the results of their research in this field, carried out on a group of consumers in 2013. In the theoretical part of the article, cited a number of legal acts specifying issue traceability of the product and gives...
Persistent link: https://www.econbiz.de/10011201190
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Działania organizacji rządowych na rzecz zapewnienia odpowiedniej jakości produktów na przykładzie ryb i ich przetworów
Kołodziejczyk, Monika; Kowrygo, Barbara - In: Problems of World Agriculture / Problemy Rolnictwa … 02 (2007) 17
Introduction of European food law in Poland has caused changes in the governmental activities aimed at ensuring the appropriate quality of food products including fishery products. Food hygiene and food safety have gained in importance. However abolition of the obligatory Polish Standards has...
Persistent link: https://www.econbiz.de/10011201201