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~isPartOf:"Psychology & marketing"
~person:"Grunert, Klaus G."
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Grunert, Klaus G.
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Evaluative conditioning of
food
technologies
Loebnitz, Natascha
;
Grunert, Klaus G.
- In:
Psychology & marketing
32
(
2015
)
7
,
pp. 725-741
Persistent link: https://www.econbiz.de/10011295618
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