Antipoverty policies in developing countries often assume that targeting poor households will be reasonably effective in reaching poor individuals. This paper questions this assumption, using nutritional status as a proxy for individual poverty. The comprehensive assessment for Sub-Saharan...

Although resilience has become a popular concept in studies of poverty and vulnerability, it has been difficult to obtain a credible measure of resilience. This difficulty is because the data required to measure resilience, which involves observing household outcomes over time after every...

The Republic of Yemen has undergone a profound transformation following the escalation of conflict in March 2015. There has been an increase in violence, a disruption in supply chains due to a tightening of the ports, and a decline in the general economic climate that has left a large share of...

This paper looks at how changing food prices affect child undernutrition in Ethiopia. It derives height for age (stunting) and weight for height (wasting) as indicators of child undernutrition from the two most recent years of the Livings Standards Measurement Survey and utilizes market prices...

Because malnutrition in early life significantly affects the physical and mental development of children, addressing malnutrition is fundamental to the development of Vietnam's human capital. Economic development of the nation depends on the strength, resilience, and intelligence of its...

Malnutrition is a huge burden on the Arab Republic of Egypt's economy. Undernutrition-manifested by poor linear growth (stunting), wasting, and micronutrient deficiencies in children and by anemia among women of reproductive age-collectively saps an estimated two percent of Egypt's annual gross...

Under nutrition levels in Lao PDR remain among the highest in the world, despite both rapid economic growth and a significant decline in poverty over the past years. Concerns about the slow progress in reducing under nutrition have triggered intense policy discussion and several analytical...

This paper examines the costs, impacts, and cost-effectiveness of scaling up over five years the nutrition interventions included in Afghanistan's Basic Package of Health Services (BPHS) as a first step in investing in the early years to build human capital. The total public investment required...

Senegal is among the few countries in Sub-Saharan Africa that have succeeded in improving their population's nutritional status in recent decades. The prevalence of key nutrition indicators, such as the proportion of children stunted, wasted, and underweight, is lower than that in most other...

Nutrition has been ingrained in key social and economic development policies in Senegal since the birth of the Republic. The evolution of nutrition policy, and its impact on the state of nutrition in Senegal, is the result of a constant interplay between social, environmental, and economic...