Mangos from India, pasta from Italy, coffee from Colombia: Every day, we are nourished by a global food system that relies on our planet remaining verdant and productive. But current practices are undermining both human and environmental health, resulting in the paradoxes of obesity paired with...

This book presents a detailed background to the circular economy in China, explores government measures to promote it in China’s market economy, and introduces the supporting laws and policies. The book goes on to describe, from a technology perspective, successful circular economy practices...

With a special focus on private label food brands and manufacturer brands, this book provides a comprehensive overview of the fast-moving consumer goods marketing landscape. The author illustrates the volatile nature of the relationship between the two types of brands as they compete and...

This book contains the refereed proceedings of the International Conference on Modeling and Simulation in Engineering, Economics and Management, MS 2016, held in Teruel, Spain, in July 2016. The event was co-organized by the AMSE Association and the University of Zaragoza through the GESES...

Das vorliegende Buch erläutert die Bedeutung des CSR-Ansatzes als Differenzierungskriterium im Wettbewerb für die Lebensmittelwirtschaft. Versierte Fachautoren legen dar, wie Nachhaltigkeit in der Unternehmensstrategie verankert werden kann und Erfolgspotentiale in der Food Value Chain gehoben...

This book provides a cross-sectoral, multi-scale assessment of development-directed investments in the wider Mekong Region. The wider Mekong Region includes Lao PDR, Cambodia, Thailand, Vietnam, Myanmar and the Chinese Province of Yunnan. This book gives important insight into how future...

PART I: Background and Concept -- 1. Innovative Environmental Management Tools For the Agri-Food Chain -- PART II: Integrated Management Systems (IMS) -- 2. The Integration of Quality Management and Environmental Management Systems -- 3. A Model of Integrated Management System for Agri-Food...

Verteilung von in Kooperationen gemeinsam erwirtschafteten Effizienzgewinnen -- Vorstellung des τ-Werts und des χ-Werts zur Lösung von Verteilungsproblemen -- Überprüfung der praktischen Eignung von Konzepten der kooperativen Spieltheorie.

Management Summary -- Geschäftsidee und Geschäftsmodell -- Markt und Wettbewerb -- Produkt und Dienstleistung -- Marketing -- Unternehmen und Management -- Chancen und Risiken -- Finanzen und Wirtschaftlichkeit -- Umsetzungsplanung -- Stimmen aus der Praxis -- Businessplan-Fallbeispiele.

1 Food Security and Collaborative Advantage: Scoping the scene (Kiminami, Lily) -- Part I Food Security from the Asian Perspective -- 2 Defining Japan's Food Security in East Asia: From the perspectives of the distribution revolution, environmental degradation, and international cooperation...