Showing 1 - 10 of 296
. In Nourished Planet, the Barilla Center for Food & Nutrition offers a global plan for feeding ourselves sustainably …Mangos from India, pasta from Italy, coffee from Colombia: Every day, we are nourished by a global food system that … go hungry, and more than thirty percent of food being wasted when it could feed the 795 million malnourished worldwide …
Persistent link: https://www.econbiz.de/10012395897
of science, precaution, and public involvement in current arrangements for European food safety governance. The devised … that demonstrates practical advice of how complex and conflicting food safety demands might be reconciled. At the core of … innovative food safety interface structure designed to improve the politics-science-society coordination throughout the …
Persistent link: https://www.econbiz.de/10013521147
Standards are replacing tariffs as the main trade barriers facing African agro-food exports. This book examines the … challenges and opportunities that new public and private standards present to African countries - focusing on food safety …
Persistent link: https://www.econbiz.de/10012053858
Part I. The Food and Agricultural Marketing System Overview -- 1. Evolution of Agricultural and Food Markets, Policies …, Texas A&M University -- 2. Expectations and Realities of the Food System-Jean Kinsey, Professor, University of Minnesota … -- 3. History of Government’s Role in the Food and Agricultural Marketing System-Richard G. Heifner, UDSA Economic Research …
Persistent link: https://www.econbiz.de/10014016271
und Erfolgswirkungen kausalanalytisch sowie experimentell anhand einer Konsumentenbefragung bei ausgewählten Lebensmittel … Konsumenten auch bereit, höhere Preise für die entsprechenden Lebensmittel zu bezahlen. …
Persistent link: https://www.econbiz.de/10014014944
Production planning in fresh food industries is a challenging task. Although modern Advanced Planning and Scheduling …, based on an in-depth analysis of three sample fresh food industries (dairy, fresh and processed meat), the author evaluates … handle the most distinguishing characteristic of fresh food industries, the short product shelf life. Starting from the …
Persistent link: https://www.econbiz.de/10013520584
, public health, food studies, nutrition, and the wider social sciences …This short book reviews the provision of food bank and other emergency food aid provision with a specific focus on the … UK, whilst drawing lessons from North America, Brazil and Europe. The authors look at the historical positioning of food …
Persistent link: https://www.econbiz.de/10012397625
1 Food Security and Collaborative Advantage: Scoping the scene (Kiminami, Lily) -- Part I Food Security from the Asian … Perspective -- 2 Defining Japan's Food Security in East Asia: From the perspectives of the distribution revolution, environmental … Northeast Asia (Shogenji, Shin-ichi) -- 4 Analysis of China’s Food Supply and Demand Balance and Food Security (Chen, Yongfu and …
Persistent link: https://www.econbiz.de/10014018064
60 supply chain specialists from production, distribution and retail of food and pharmaceuticals, drivers for resilience … highlighted. Contents Measuring Disruptions in Supply Chains Analyzing Causes of Supply Chain Disruptions Challenges in Food and …
Persistent link: https://www.econbiz.de/10012402017
This book brings together research on cooperative management from the agriculture and food sector. By examining issues … from food-policy, trade and environmental perspectives and presenting both methodological and empirical work, it allows …Towards a more democratic and sustainable food system the reflexive nature of solidarity purchases groups and the …
Persistent link: https://www.econbiz.de/10012396479