Park, Eerang (ed.); Kim, Sangkyun (ed.); Yeoman, Ian (ed.) - 2019
Trend in Asia? -- PART 3. FOOD TOURISM DESTINATION DEVELOPMENT, POLICY, AND MANAGEMENT. 6. From Third World to First World …This book draws together empirical research across a range of contemporary examples of food tourism phenomenon in Asia … includes a variety of perspectives of non-Western and Asian research contexts of food tourism by bringing multidisciplinary …